El Farolito
• 2 oz. Espolòn Tequila Blanco
• ¾ oz. Lime Juice
• ¾ oz. Grapefruit Syrup
• 1.5 oz. Indy Seville Orange Soda
• Garnish: Dehydrated Grapefruit & Rose Petal
El Farolito
• 2 oz. Espolòn Tequila Blanco
• ¾ oz. Lime Juice
• ¾ oz. Grapefruit Syrup
• 1.5 oz. Indy Seville Orange Soda
• Garnish: Dehydrated Grapefruit & Rose Petal
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