Colada Old-Fashioned
Contributed by Eddie Fuentes

• 3 dashes of Orange Bitters
• 3 dashes of Angostura Bitters
• ½ oz of Cuban Coffee Syrup
• 1 oz Jim Beam® Bourbon
• 1 oz Jim Beam® Rye

Add all ingredients in a mixing glass, add ice, stir, strain into a colada cup, squeeze an orange peel and coil it up for the garnish.