Miami’s Best Bites in 2014

If you have been following us on any of our social media channels or seen our many first bites through the year, you know that in 2014, we ate. A lot. Some dishes were good, some were bad and some were downright forgettable.

Over the year we have been listing our current favorite dishes under “What You Should Eat Now” and with the year quickly winding down we figured it was time to coordinate our first ever “Best Bites” list inspired by our friend Evan Benn at miami.com.

Without further ado, here are our Miami’s Best Bites of the year. (Listed in no particular order.)

Happy New Year to you and yours — and here’s to many more great bites in 2015!

Pistachio Baked Alaska from DB Bistro


Corvina Grapefruit Sorbet
from The District


Tarte L’echon
from L’echon Brasserie


Peas Beans Burrata
from Cecconis


Hot Pocket
from Blackbrick Chinese


Grilled Whole Daurade
from Lure


Chicken & Waffles
from Kush/Lokal


Beef Jerky
from Taquiza


Hamachi Pastrami
from Makoto


Nori Macaron
from Shikany


Maguro Tuna Kama
from Morimoto


Lobster Roll
from Mignonette


Nutella Pastelito
at #CroquetaPalooza


Cuban Spring Roll
from Ball & Chain


Deconstructed Short Rib Lasagna
from Corsair


Chaufa Aeropuerto
from La Mar


Pork Rangoon
from #PIG5

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