Fort Lauderdale favorite Tap 42 has (finally) made its way down to Miami. Set up in the heart of Coral Gables, this new 305 location features all the same modern gastropub fare that made its Broward counterparts so popular.

The rather extensive menu features a whole plethora of dishes. We started with the Crispy Asian Calamari with Asian Slaw, Sweet & Sour Sauce, Scallions and Sesame Ginger Aioli; the Spicy Tuna Tartare with Hand Cut Ahi Tuna, Avocado, Cucumber, Cilantro, Spicy Mayo and served with plenty of Malanga Chips for dipping along with the Korean Chicken Lettuce Wraps filled with Shiitakes, Bean Sprouts, Cilantro and a Chili Soy Vinaigrette.

Moving onto the heartier dishes the Prohitbition Burger – is worth all the hype made with a Tap 42 Burger Blend, White Cheddar, Applewood Bacon. Secret Sauce and Dijonnaise. Other highlights include the Falafel Veggie Burger with Roasted Red Pepper Tzatziki, Lettuce, Tomato and Onion; Chef Drew’s Fried Chicken with Korean Chili Glaze, Honey, Ginger, Garlic and Asian Style Cole Slaw and Barbecue Baby Ribs that fall off the bone and made with house made BBQ sauce.

Give Tap 42 a try for yourself at any of their locations – even though we are partial to the Miami locale and in the meantime check out the tasty pictures below.

Blazin’ Cucumber – Bulldog Gin, Fresh Cucumber, Basil Syrup, Lime

Spicy Tuna Tartare with Hand Cut Ahi Tuna, Avocado, Cucumber, Cilantro, Spicy Mayo and served with plenty of Malanga Chips

Crispy Asian Calamari with Asian Slaw, Sweet & Sour Sauce, Scallions and Sesame Ginger Aioli

Brew-Jito – Bacardi 8, Beer Syrup, Lime, Mint, Watermelon

Korean Chicken Lettuce Wraps filled with Shiitakes, Bean Sprouts, Cilantro and a Chili Soy Vinaigrette

Prohibition Burger – White Cheddar, Applewood Bacon. Secret Sauce and Dijonnaise

Blueberry Margarita – Sauza Blanco Tequila, Blueberry Preserves, Lime, Simple, Half Sugared Rim

Fried Chicken with Korean Chili Glaze, Honey, Ginger, Garlic and Asian Style Cole Slaw

Key Lime Dessert